First: I just ate almost half a pan of spoonbread. After I ate dinner. And I’ve also got banana cake in the oven. Why? Because. I’m turning 30 in three days.
Second: I love Mediterranean Deli so much, I wish they would move to Durham. Their pita is DELICIOUS, and it’s got that perfect stretchy, pliable texture. Doesn’t get all dried out in a day like the pita they sell at the grocery store. And they make it in-house, with local organic flour. Did I mention that I love this place? I bought two bags of pita to bring home even though I’m leaving town in three days. Oh, and I’m leaving town in three days. Yoni and I are going on our first vacation that doesn’t involve visiting either my family or his family in…two years, I think? I’m bringing my camera. There will be lots of pictures of food.
Third: My left eye has been twitching for three weeks. Is it a brain tumor, or just all the dog hair and pollen up in this house?
Fourth: I went to a kinesiologist today. I’m still not sure if he was a voodoo witch doctor. He did some sort of hip adjustment that was possibly the most painful thing I have felt in years. He was much friendlier than any real doctor I’ve ever been to.
Lastly, and most important: It is the end of May. That means in just two months, I’ll finally be able to make this cake again:
